Nutmeg is the seed of the tree, roughly egg-shaped and about 20 to 30 mm long and 15 to 18 mm wide, and weighing between 5 and 10g dried, while mace is the dried "lacy" reddish covering or aril of the seed. The first harvest of nutmeg trees takes place 7–9 years after planting, and the trees reach full production after twenty years.
| Specification Detail | |
|---|---|
| Assay data | Customization |
| Odor & taste | Characteristic |
| Particle size | NLT 95% through 80 meshes |
| Loss on drying | 7.0% max. |
| Heavy metals | 10ppm max. |
| Pb | ≤3ppm |
| As | ≤2ppm |
| Cd | ≤1ppm |
| Hg | ≤0.1ppm |
| Total aerobic count | Not more than 10000cfu/gram |
| Yeast & Mold count | Not more than 100cfu/gram |
| E. Coli | None detected |
| Salmonella | None detected |
| S. aureus | None detected |
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