Bluidge Biology
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Gooseberry Extract, also known as Amla Extract, is derived from the fruit of the Indian gooseberry (Phyllanthus emblica). It is widely recognized for its high vitamin C content and antioxidant properties. This extract is gaining popularity in the market due to its numerous health benefits, including boosting immunity, improving skin health, and supporting hair growth.
Our Gooseberry Extract is sourced from high-quality Amla fruits harvested from trusted farms. The raw material is processed using a specialized extraction method to preserve its potent bioactive compounds, ensuring maximum efficacy and purity.
The most popular product specifications are powder forms, which range in color from light to dark brown, depending on the concentration. It has a mild, earthy aroma and a slightly tart taste. Our customers primarily use this extract in supplements, skin care products, and hair care formulations. The typical recommended dosage for supplements is around 500mg to 1000mg per serving.
Choosing our Gooseberry Extract provides a competitive edge due to its superior quality, consistent supply, and effective extraction process. Customers appreciate our product's purity and the reliability of our manufacturing process, which ensures high potency with every batch.
| Test Parameter | Specification | Test Method | Result |
|---|---|---|---|
| Extract Ratio | 10:1 | TLC | Complies |
| Appearance | Light brown powder | Visual Inspection | Complies |
| Loss on Drying | ≤5.0% | Loss on Drying at 105°C | 3.13% |
| Ash Content | ≤5.0% | Ashing Method at 550°C | 3.56% |
| Heavy Metals | ≤10 ppm | Atomic Absorption Spectroscopy (AAS) | <5 ppm |
| Arsenic | ≤2 ppm | Atomic Absorption Spectroscopy (AAS) | <1 ppm |
| Microbial Limits | Total Plate Count <1000 cfu/g; Yeast & Mold <100 cfu/g | Microbial Plate Count Method | <500 cfu/g (TPC); <10 cfu/g (Yeast & Mold) |
| E. Coli | Negative | PCR or Enrichment Method | Negative |
| Staphylococcus aureus | Negative | Baird-Parker Agar Method | Negative |
| Pesticides | Negative | GC-MS (Gas Chromatography-Mass Spectrometry) | Negative |
A1: Gooseberry Extract is derived from the fruit of the Indian gooseberry (Phyllanthus emblica). It is widely celebrated for its rich vitamin C content and strong antioxidant properties, which help promote overall health.
A2: Gooseberry Extract is known to support immune health, enhance skin radiance, and stimulate hair growth, making it a popular choice in health supplements and cosmetic lines.
A3: The powder can be formulated into various forms including tablets, capsules, lotions, and pastes. It is commonly integrated into dietary supplements, functional food items, and cosmetic formulations.
A4: The standard recommended serving size for Gooseberry Extract in dietary supplement products typically ranges between 500mg and 1000mg per serving.
A5: It is highly water-soluble and ethanol-soluble, though it remains insoluble in oils. Under proper storage conditions, it features a stable shelf-life of up to 2 years.
A6: Each batch undergoes strict testing to meet specifications, including heavy metal control (≤10 ppm), low loss on drying (≤5.0%), and strict negative results for E. Coli, Staphylococcus aureus, and pesticides.
